I caught up with Greg from 'zaw today at the Cascade Farmer's Market. They're doing big things at farmer's markets across the city (Madrona, Meadowbrook. Fremont, etc.)—fresh bake at home pizzas made from scratch with local farm ingredients!
'zaw has crafted a completely unique menu for the market. This week featured produce from Sidhu , Full Circle, Summer Run and Alvarez Farms.
The Cookout
Barbecue chicken, red and green Washington state onions, barbecue sauce, mozzarella cheese
Blueberry Superfood (pictured)
Blueberry reduction, fresh blueberries, chevre, roasted chicken, rainbow chard, and hazelnuts on mozzarella cheese
Farmer's Market Veggies
Roasted beets, fennel, zucchini, garlic, balsalmic onion, mozzarella and parmesan cheese
Sausage Fennel
Italian sausage, roasted fennel, caramelized onions, asagio and mozzarella cheese
Despite the very freshest of ingredients, pizzas at the market run at discount to normal store prices—$11.85 for a medium and $15.50 for a large.
